How To Clean Cast Iron Dutch Oven After Cooking
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For pesky burnt on stains use baking soda a mineral abrasive cleaner or a degreaser.
How to clean cast iron dutch oven after cooking. Rinse with clean warm water and dry immediately. Towel dry it and follow steps 1 and 3 5 above. Block your sink drain and fill it with equal parts white distilled vinegar and warm water. Anything longer increases the chance that the vinegar will eat away at the finish. After each use you should wipe it down with a dry paper towel.
Quick clean after use while the dutch oven is still warm scrape off any food particles with a wooden spoon let cool. To clean an enamel dutch oven simply wash it with hot water soap and a nonmetal scrub pad. Last week i took it for a test drive and cooked some peach cobbler on it again over campfire and it was perfect. If you see a spot of rust on your cast iron dutch oven or have noticed food sticking more than normal you may want to fully reseason it. If your cast iron develops any use steel mesh or fine grade sandpaper to scrub it off.
Submerge the cast iron dutch oven and lid. If the rusted area was relatively minor rinse it with warm water dry it off and then wipe it with cooking oil. Wipe with a paper towel to remove extra residue. So last month i got a massive 16 cast iron dutch oven from cabelas. Season the pot by rubbing a small amount of cooking oil or seasoning spray on the interior.
Boil water in the dutch oven let cool while warm use a nylon scrubber. Wipe down your dutch oven. How to clean a dutch oven after cooking. Expect prolonged exposure to water to rust your dutch oven pretty quickly. Let it soak for two to four hours.
If you need soap use just a little mild dish soap. If you ve made polenta or oatmeal or something else that has adhered itself to the bottom of your pot simply let it soak with hot water and a bit of soap or baking soda overnight. You can also use a moist paper towel to wipe out any sticky residue. Never fear dutch ovens in all forms are very tough. I seasoned it by cooking it in a campfire for a few hours w lid on letting it cool and then rubbing a little bit of olive oil into it.
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