How To Make Cold Brew Coffee

Opt for a coarse grind for more traditional cold brew.

How to make cold brew coffee. Press down on the french press plunger or run your cold brew through a coffee filter or a sieve to separate the grounds from the coffee. The grounds should look like coarse cornmeal not fine powder. How to make cold brew coffee in a french press if using a french press once your coffee is done gently press the mesh down on the grounds to filter them out. Thoroughly clean and sanitize the mason jar including the lid. Add additional water or milk as desired.

Hot water tends to pull out more of the acidity in coffee while cold water will not. Step 2 combine the coffee and the water. Grind the coffee beans on the coarsest setting on your grinder or in short 1 second pulses in a spice grinder. Then it s filtered through a paper or metal filter diluted with water and refrigerated. Pour the coffee into a jar or bottle for holding.

Pour the water over top. Line a fine mesh strainer with a cheesecloth or coffee filter and strain cold brew. French press cold brew makes less mess so if you plan to brew cold regularly it s worth investing in the coffee maker. Ball regular mouth 32 ounce mason jars with lids and bands. However traditional cold brew is made with room temperature water and coarse ground coffee and it sits for a minimum of 12 24 hours.

Pour your finished cold brew concentrate into a jar or glass and store in the refrigerator for up to 2 weeks. To make cold brew coffee coarse coffee grounds are immersed in water for a minimum of 12 and up to 24 hours unlike drip coffee where hot water passes through the coffee grounds dissolving the coffee and water together as it falls into a carafe explains rounds. How to make cold brew coffee start with a 32 ounce wide mouth mason jar. Stir gently with a long handled spoon to make sure the grounds are thoroughly saturated with. You should have just under 1 cup of grounds.

Step 1 coarsely grind the coffee.